Fermented Hot Sauce
We make two hot sauces, a classic red hot sauce and a smokey green hot sauce. Both are made from 3 ingredients; jalapeños, garlic and sea salt. Cultured to perfection!
Fermented Vegetables
The unique and bold flavors in our cultured vegetables develop slowly through wild fermentation, a natural preservation process that ensures delicious and nutritious results in every batch.
Krautonics
Cultured veggie brines packed with live cultures and nutrients from our ferments in liquid form. Perfect for salad dressings, marinades, cocktails or that post-workout energy shot.
Seasonal Specials
We have various varieties available throughout the year. Here we get to experiment with limited edition runs outside our three main product lines. We are currently offering Garlic Scape Kraut as a seasonal variety.